Twelve years in Petit Louis is a category-owner. On a random weeknight the superb French bistro comes close to soup-to-nuts perfection. And these days it's doing so in a manner that feels effortless and natural the way a restaurant or a person behaves when it knows it's loved.
--Richard Gorelick
See the full list as selected by Baltimore Sun restaurant critic Richard Gorelick.
See the full list as selected by Baltimore Sun restaurant critic Richard Gorelick.
See the full list as selected by Baltimore Sun restaurant critic Richard Gorelick.