Paladar Latin Kitchen & Rum Bar

Annapolis | Website
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The best thing about this stylish restaurant imported from Cleveland of all places is that it knows what it is. Early on it felt well managed and sincere about making large groups of people happy on a Saturday night. The main courses can lean toward the fruity or the bland but the guacamole is surpassingly fresh and a few of the tacos are outstanding.



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See the full list as selected by Baltimore Sun restaurant critic Richard Gorelick.



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See the full list as selected by Baltimore Sun restaurant critic Richard Gorelick.